Dr. Bruce Campbell is Chief Innovation Strategist for Clim-Eat, a Senior Advisor at the Global Center on Adaptation and is attached to the University of Copenhagen. Previously he was the Director of the CGIAR Research Programme on Climate Change, Agriculture and Food Security (CCAFS). He works on adaptation to increased climatic variability and progressive climate change, and on low emissions development. His work has involved research for development in more than 20 countries. He was previously based in South Africa, Zimbabwe, Indonesia and Australia, and is living in Denmark. He has published over 150 journal articles and more than a dozen books and his passion is getting knowledge into action.
Selected publications / awards
Steiner A, Aguilar G, Bomba K, Bonilla JP, Campbell A, Echeverria R, Gandhi R, Hedegaard C, Holdorf D, Ishii N, Quinn K, Ruter B, Sunga I, Sukhdev P, Verghese S, Voegele J, Winters P, Campbell B, Dinesh D, Huyer S, Jarvis A, Loboguerrero Rodriguez AM, Millan A, Thornton P, Wollenberg L, Zebiak S. 2020. Actions to transform food systems under climate change. Wageningen, The Netherlands: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS). https://cgspace.cgiar.org/bitstream/handle/10568/108489/Actions%20to%20Transform%20Food%20Systems%20Under%20Climate%20Change.pdf
Campbell, B.M., Hansen, J. Rioux, J., Stirling, C.M., Twomlow, S. and Wollenberg, E. (2018). Urgent action to combat climate change and its impacts (SDG 13): transforming agriculture and food systems. Current Opinion in Environmental Sustainability. 34: 13-20. https://doi.org/10.1016/j.cosust.2018.06.005
Prof. Bruce Campbell